Salad

Apr

25

My Top 5 Marigold Tips & Inspiration & Recipe

The Marigold plant is so beneficial and nutritious and comes in a variety of beautiful colors! For more inspiration and ideas on Marigolds, click here. Disclaimer: Research everything that is stated here. This blog is for entertainment and inspiration! My 5 Top Tips for Marigolds Plus a Marigold Salad Recipe In the Garden! Plant in […]

Dec

26

Seaweed & Yam Salad

Raw Foods / Recipes / Salad Posted by Susan / 0 comments

Ingredients: 1 small yam (grated), 4 oz rehydrated/soaked seaweed, 4 tbsp rice vinegar, 2 tbsp maple syrup, 1/2 tsp salt, sesame seeds & parsley for garnish Preparation: Grate yam. Add to soaked & drained seaweed. Add rice vinegar, maple syrup & salt. Mix and garnish with sesame seeds & parsley

My Top 5 Marigold Tips & Inspiration & Recipe

April 25, 2020The Marigold plant is so beneficial and nutritious and comes in a variety of beautiful colors! For more inspiration and ideas on Marigolds, click here. Disclaimer: Research everything that is stated here. This blog is for entertainment and inspiration! My 5 Top Tips for Marigolds Plus a Marigold Salad Recipe In the Garden! Plant in
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Roasted Spring Beet Dip Recipe

April 20, 2020Spring Beet Dip by Personal Chef, Susan Gouveia I served this beet dip at our last event & the kids and adults loved it. You can make with purple beets or golden beets. Try this basic recipe and add your own twists! 1 cup of beets roasted or steamed 1/3 cup of walnuts 1 T
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